It is intensely aromatic and flavourful, with a velvety texture and aromatic bouquet, laced with hints of crème brûlée, candied orange and iris flowers.

Crème Brûlée
The careful hand toasting of our barrels lends notes of vanilla and caramel that mature to evoke a warm crème brûlée aroma.

Candied Orange
Delicate aging in oak produces this sweet aroma that originates from the Grande Champagne crus.

Iris Flower
The sweet and powerful bouquet of irises comes from matured Borderies cognac.