Wild Hibiscus Flowers In Syrup Jar
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$10.00
Ingredients:
Wild Hibiscus Flowers (38%) (Hibiscus Sabdariffa), Cane Sugar, Water.
Directions:
Simply place a whole wild hibiscus flower in the bottom of a champagne flute, pour in some syrup and fill up with bubbly. All the bubbles stream off and open up the flower. You can eat the flower; it has a delicious raspberry and rhubarb flavour.
Out of stock
Seller Information
- Store Name: Duke's Liquor Box
- Seller: Duke's Liquor Box
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Address:
114 Franklin St
Brooklyn, NY 11222 - 3.00 rating from 1 review
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