Additional information
| Weight | 2 lbs |
|---|---|
| Dimensions | 18 × 18 × 18 in |
| Food Pairing | Simply great with goose and duck liver terrine, covered apple or pear cake. |
| Winemaking | Selective hand picking in several reading passes. Gentle pressing of the grapes. Fermentation and storage with natural yeast in wooden barrels from local oak forests. |





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