Mionetto Prosecco Brut
APPEARANCE: Light straw in color with bright yellow highlights
AROMA: Aromas of golden apples, pear and honey
PALATE: Well-balanced acidity provide a fresh and lively mouthfeel with a clean dry finish
The grapes are harvested in the second half of September
Wine is made from the soft pressing of the grapes with the must separated from the skins. Secondary fermentation (Charmat method) takes place in temperature-controlled stainless steel.
Excellent aperitif or serve with light meals, fish and pastries.