Macatho ‘Tinajacura’ Cinsault – Carignan 2019 750ml

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$31.32

Tinajacura is made with pie franco Cinsault co-planted with young Carignan (grafted onto old país rootstock) grown in the Itata Valley. The grapes were hand-harvested the first week of April, de-stemmed and co-fermented in stainless steel with 14 days on skins, then aged on fine lees in the same vessels for 6 months. Bottled unfiltered, with the bare minimum of added SO2. This is a fresh and lively red, with fine tannins and cleansing acidity.

Red Blend – 70% Cinsault, 30% Carignan./ ABV 13%

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SKU: 432-400000053813 Categories: , , Tags: , , ,

Description

Macatho is a small project launched in 2016 by the couple formed by the Chilean Macarena del Río and the French Thomas Parayre. It is a project based on generating small parcel productions of natural wines from the recovery and manual care of old vineyards together with the native farmers who have cultivated and kept them alive for many years. They are isolated plots located in the Chilean deep south of the Itata and Maule valleys.

Additional information

Weight 2 lbs
Dimensions 18 × 18 × 18 in

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