DescriptionAroma- Sweet wood spice, fresh cut fruit, creamy vanilla
Palate: Green apple, rich toffee, dried clove
Finish: Dry rye spice, balanced with slight sweetness
A mastery of blending to create a bold, new offering. It tempts palates with a revolutionary taste profile that can only be born from the powerful blend of key Johnnie Walker Black Label tasting notes and rye whisky flavors. Johnnie Walker High Rye Blended Scotch Whisky features a unique mash bill of 60% rye aged in American oak barrels, and includes notable single malts from distilleries such as Cardhu, an important part of the Johnnie Walker Black Label flavor. The result is a balance of sweet vanilla notes and the spiciness of rye that become revealed through subtle wisps of warm smoke.
11 in stock
Wine Enthusiast 94 points – This maple syrup-toned spirit is a blend of Islay and Speyside malts, with no grain whisky added. The result is an effortless mix of lightly smoky and oaky caramel notes, and a smooth, velvety feel. A splash of branchwater amps up the peat quotient. – K.N. (Sep 2011)
Ultimate Beverage Challenge 94 points – The nose is complex and playful with sweet malt, roasted nuts, smoky grains, clove, cardamom, and pepper. The palate is generous being nearly explosive with waves of malt whisky notes, treacle, toffee, and butterscotch, with a firm touch of pepper. Beaut (Mar 2012)