Additional information
Weight | 2 lbs |
---|---|
Vinification | Fruit is direct pressed and fermented with native yeasts mostly in stainless steel tanks, with 25% done in 300-600L barrels. 38 mg/L of SO2 used at press. |
$56.99
‘L’Echappée Belle’ translates to ‘The Great Escape.’ 70% of the base wine comes from the village of Grauves, known for its cooler microclimate. The vineyards were planted by Etienne’s grandparents, who are both from Grauves. Beginning in 2011, Etienne has kept a perpetual reserve just for this cuvée, and 30% of the final blend of ‘L’Echappée Belle’ is produced with reserve wine.
Out of stock
Weight | 2 lbs |
---|---|
Vinification | Fruit is direct pressed and fermented with native yeasts mostly in stainless steel tanks, with 25% done in 300-600L barrels. 38 mg/L of SO2 used at press. |
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