Additional information
Weight | 2 lbs |
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$25.00
Vigneau-Chevreau is one of only two biodynamic producers in Vouvray and they have, over the years, proven themselves masters of Chenin Blanc. This is made from fruit grown on their flinty, clay soils and is fermented and matured at cool temperatures in stainless steel with just a small proportion matured in barrel to add complexity. It’s got a fresh and piercing acidity which is offset by a hint of residual sugar highlighted in the baked apple flavours and is rounded off with a smoky minerality, citrus, floral and honeyed notes as it reaches a superbly well balanced and pure flavoured finish.
100% Chenin Blanc./ ABV 14%
Out of stock
Weight | 2 lbs |
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