A great classic white wine will be tasted at a temperature of 10 to 12 ° with shellfish, grilled fish or goat cheese.

A great wine that sublimates the flavors of Provence. It will go perfectly with a salad of langoustines with ginger, a marinated sea bream with lemon, thyme and rosemary just grilled on the barbecue, fig skewers, goat cheese and duck breast …

100% Vermentino (Rolle)./ ABV 14%