Chuko ‘Yokka Kouji’ Awamori 720mlStore Pickup, Free Local Delivery, Shipping to AZ, CA, CO, CT, DC, FL, GA, ID, IN, KS, LA, MA, ME, MN, MO, NC, NE, NH, NJ, NY, NV, OH, OR, PA, SC, VT, WA, WV, WY
Yokka Koji is a distinctly complex awamori made by one of the most creative distilleries in Okinawa Prefecture. Rather than the customary two-day koji propagation process, Chuko Distillery doubles the duration of this essential step, creating layers of flavor and aroma as a result. After a 22-day, all-rice koji fermentation, single pot distillation, and six months of tank aging, Yokka Koji is bottled at 43% ABV and exudes a luscious aroma profile.
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