Bojo Du Luar Vinho Tinto Barrete Deu Bode 750ml – Organic

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$25.90

A low-intervention blend of field blend of 70% red varietals and 30% white varietals grown on granitic soils.

Organic, Biodynamic.

Vinhão (Red), Bastardo (Red), Borraçal (Red), Arinto (White), Loreiro (White).

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SKU: 2492-3830038579998 Categories: , , Tags: , , , , ,

Description

This is a blend of five wines vinified separately:Vinhão (25%) five day whole cluster maceration, then pressed; Borraçal (20%) destmedand macerated for ten days, then pressed; Bastardo (15%) destemmed pressed and keptwith the skins for three weeks; Arinto (25%) fermented in concrete and kept on the finelees until February; and Loureiro (15%) fermented in stainless steel and kept on the finelees until February.At the end of the fermentation, Vinhão had 11.5 g/l of total acidity. It was electric andblue; the Borraçal also had above 9g/l of total acidty and fine red flower aromas; theBastardo was smokey and spicy in character; the Arinto is the wine with lowest acidy inthe group at 6g/l. It adds vibrant zestiness and citrus characteristics, and the Loureiro wasthe last addition with its perfumed aromatic characteristics and silky texture.

Additional information

Weight 2 lbs
Winemaking

The Cellar
Yeast: Spontaneous – Low Intervention
Maceration: Vinhao & Borraçal (5 days)
Fermentation: Stainless Steel
Finishing: Unfiltered
Closure: Cork

Growing

The Land
Region: Vinho Verde
Grape: Vinhão (R), Bastardo (R),
Borraçal (R), Arinto (W), Loreiro (W)
Soil: Granitic

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Seller Information

  • Store Name: Gramercy Wine Cellars
  • Seller: Pascual Vilchis
  • Address: 236 3rd Ave
    New York, NY 10003
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