From our vineyards of Trapiche, the Chardonnay grapes that give origin to this Private Reserve wine are harvest early in the morning, to keep it freshness and aromas.

In the process of vinification, 45 % of the grapes are fermented on French oak barrels, obtaining in this way a noble and slow evolution, plain of vanilla flavours and butterscotch. 5% of the blend is inoculated with malolactic ferments, which gives a great complexity and harmony. The remaining 50% is fermented and maintained at low temperature, on stainless steel tanks, in order to keep it freshness and elegance.

Colour: Gold yellow tones, with green shades.

Nose: Perfect balance between floral and tropical fruits, ripe melon, honey, and light vanilla notes proceeding from the barrel fermentation.

Palate: On the palate this wine show broad tropical fruit balanced with hints of smoke and vanilla followed by a crisp, lengthy finish.

Technical information
Variety: 100% Chardonnay
Origin: Maule Valley – Chile
Harvest:Hand picked
Oak: French Oak
Time:4 months (during fermentation)
Percentage:60% of the bottle
Finning and clarification:Bentonite
Tartaric stabilization: Cold stabilisation at – 4ºC for 5 days
Filtration at bottling line: Sterile filtration plates