Description

Whisky Advocate says:

Consistent maturation conditions, like Beam says this bourbon experienced, are typically important for aging bourbon longer than 8-10 years; too much interaction with the wood, caused by big temperature swings, can make older bourbon taste over-oaked.

In addition to making the 12 year old permanently available, Knob Creek is bringing back the 9 year old age statement for its core bourbon, several years after it was dropped.