Description

The ancient and profound bond with the territory has characterized our company since the 1700s, as evidenced by the cadastral registers of the municipal archive.
Our small family-run business boasts a production of wine and honey obtained with the utmost attention to safeguarding the environment and the wholesomeness of the product: the entire honey and wine supply chain develops completely on the farm.
In recent years we have confirmed this path with the choice, not always easy, to apply a model of sustainable agriculture and the organic system to all our activities, with the aim of preserving the fragile ecological and environmental balance of our territory and maintaining biodiversity .
The company is conducted with the organic regime certified by ICEA.