Grand Marnier Cordon Rouge Liqueur

Pickup in-store and get 8% off (not applicable to sale items). Delivery ($60min) within 2 miles of store. Shipping prices are subject to change based on actual cost. We will contact for approval before shipping. we cannot ship to AL, AK, AR, DE, HI, IL, IA, KY MD ME, MI, MS, MT, NM, ND, OK, PA, SD, TN, TX, UT, VA, WI


$23.99$73.02

The original liqueur created in 1880 by Louis-Alexandre Marnier Lapostolle. A delicate blend of fine cognacs and distilled essence of tropical oranges with Marnier-Lapostolle’s secret touch. Slow ageing in French oak casks gives it incomparable roundness and subtlety.

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Description

The House of Marnier-Lapostolle (HOML) is one of the last family-owned and operated companies in the beverage industry. HOML has practiced the art of blending and aging Cognacs for over 150 years. Today, HOML is managed by Alexandra Marnier Lapostolle and her father, Jacques – the 5th and 6th generations of the family. Their famous Grand Marnier Liqueur was created in 1880 by Louis Alexandre Marnier Lapostolle, crafted with a blend of aged Cognacs and Caribbean oranges.

Additional information

Weight 2 lbs
Ratings:

Ultimate Beverage Challenge 91 points – Light amber color. A blend of oranges, clementines and tangerines create an alluring citrus aroma. Warmly spiced on the palate, deeply concentrated orange flavor includes a slight bitterness that balanced the sweetness in the mouth. (Mar 2015)

Wine Enthusiast 90 points – The aroma is a sweet/sour, tangerine/Mandarin orange perfume that never stops enchanting. At the palate entry the orange zest’s acidity mingles gracefully with the Cognac’s alcohol, making for delicious drinking. Satiny finish. (Jun 2006)

Tasting Notes:

Color Bright topaz with gold and amber tints Aroma Complex nose of orange flowers combined with scents of candied zests and toffee. Flavor Bitter orange flavors are enhanced by the cognac with nuances of orange marmalade and hazelnuts. The finish is long and harmonious.

Cocktail Suggestions:

Grand Old Fashioned

Ingredients:
2 OZ. GRAND MARNIER®4 DASHES ANGOSTURA BITTERSORANGE PEELBRANDIED OR MARASCHINO CHERRY

How to make:
COMBINE ANGOSTURA BITTERS AND GRAND MARNIER CORDON ROUGE IN A ROCKS GLASS. ADD ICE AND STIR. PRESS ORANGE PEEL ACROSS THE TOP, ON THE EDGES OF THE ROCKS GLASS. GARNISH WITH AN ORANGE PEEL AND A BRANDIED OR MARASCHINO CHERRY.

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