Additional information
| Weight | 2 lbs |
|---|---|
| Food Pairing | Red meats and game when served at 14–16°C, and barbecue and summer salads at 12–14°C. |
| Accolades | “Surprising Alsace Pinot Noir, with a deep color and a nose of red fruits and sweet spices. The palate is round, with rich, velvety tannins, unfolding flavors of cherry and chocolate. A well-balanced wine with a delicious, indulgent finish.” |





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