Description
VINIFICATIONVinified under the strict supervision of the Rabbi of the Jewish Community of Barcelona.
Kosher certified: Lo Mevushal (non-pasteurized) and Le Pessaj.
Alcoholic fermentation at controlled temperature (16-18ºC). Subsequent work “sur lies” (on the lees) in stainless steel tanks.
AGING
VINEYARDS
Selection of the best indigenous white Garnacha from our elevated vineyards in Montsant.
VINTAGE
Carefully hand-picked, end of August





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