Additional information
Weight | 3 lbs |
---|---|
Technical Notes | Fermentation in stainless steel tanks with skin contact maceration for 15/20 days |
Food Pairing | Medium-aged cheeses and pasta with meaty sauces |
Serving Temerature | 18°C |
$12.95
Aroma: rich with notes of ripened red fruit and light toasty notes
Palate: fruity and well balanced, with an elegant and long aftertaste
ABV: 13%
Varietals: Sangiovese and other typical grapes authorized by the production policy document
54 in stock
Weight | 3 lbs |
---|---|
Technical Notes | Fermentation in stainless steel tanks with skin contact maceration for 15/20 days |
Food Pairing | Medium-aged cheeses and pasta with meaty sauces |
Serving Temerature | 18°C |
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