Description
CUATRO HIGHBALL
As day becomes night, slow down and savor the Caribbean flavours of BACARDÍ Añejo Cuatro rum and ginger ale. It’s called the Cuatro Highball or as we like to say, paradise in a glass.
THE INGREDIENTS
- 50 ml Bacardí Añejo Cuatro rum
- 100 ml Ginger Ale
- 1 dash Aromatic bitters (optional)
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