lobster is a hard-shelled animal that lives in salt water and has two big front claws, or pincers. … As a foodlobster is considered a delicacy today — although before the mid-19th century, it was thought of as food for poor people and prisoners in coastal New England. – Source

Lobster Roll

lobster roll is a fast-food sandwich native to New England made of lobster meat served on a grilled hot dog-style bun with the opening on the top rather than the side. – Wikipedia 

Lobster Quiche

Quiche  is a savoury, open-faced pastry crust with a filling of savoury custard with cheese, meat, seafood and/or vegetables.. Quiche can be served hot or cold. It is part of French cuisine but is also popular in other countries, particularly as party food