Grilled Lamb Loin
Grilled lamb loin pairs well with a red blend because the wine’s tannins cut through the lamb’s richness, while its dark fruit flavors and balanced acidity complement the meat’s savory, smoky, and herbaceous notes.
Archives
Lamb with Cilantro
Lamb cooked in a cilantro and mint sauce. It is made with ground fresh mint leaves with a variety of ingredients like cilantro, green chili, lemon juice. Wikipedia
Lamb Roast
Lamb Ragu Tagliatelle
Tagliatelle in a tomato lamb based sauce.
Grilled Lamb Chops
Lamb chops are cuts of lamb which are made by cutting at an angle perpendicular to the spine, generating a single serving of meat which is traditionally cooked and served with the bone in. Parts of the ribs and vertebrae are usually present in lamb chops, depending on the region of the lamb the chops are cut from. This meat chop is a common offering in the spring, when lambs are plentiful, although year-round demand for lamb has led some farmers to breed their sheep on a staggered schedule to ensure that this tender, flavorful meat is available consistently. premiermeatcompany
