Sweet-and-Sour Glazed Pork with Rice

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Wine

Sweet-and-Sour Glazed Pork with Rice

Sweet and sour is a generic term that encompasses many styles of sauce, cuisine and cooking methods. It is commonly used in East Asia and Southeast Asia, and has been used in England since the Middle Ages.[1] Sweet and sour sauce remains popular in Asian and Western cuisines.

Pairs With: Private: Schmelzer Schlicht und Ergreifender 2016 + 2017 750ml – Organic

Private: Schmelzer Schlicht und Ergreifender 2016 + 2017 750ml – Organic

Sweet-and-Sour Glazed Pork with Rice

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Georg Schmelzer is a 4th generation winemaker with vines planted on a mix of sand, gravel, and clay soils in the small Austrian town of Gols. The vineyard was always run organically, and as of 2007 is Demeter certified.

Pairs With: Sweet-and-Sour Glazed Pork with Rice

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Sweet-and-Sour Glazed Pork with Rice

Private: Schmelzer Schlicht und Ergreifender 2016 + 2017 750ml – Organic

Sweet-and-Sour Glazed Pork with Rice

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