Spicy Thai Prawns is a flavorful and zesty Thai dish that features prawns (large shrimp) as the primary ingredient. In this dish, prawns are typically sautéed or stir-fried with a spicy and aromatic sauce made from a combination of Thai ingredients such as red or green chili peppers, garlic, ginger, lemongrass, fish sauce, and lime. The prawns absorb the bold flavors of the sauce, resulting in a dish that is both spicy and savory with a hint of citrusy freshness. Spicy Thai Prawns are often served with rice or noodles and may include vegetables like bell peppers, onions, and basil leaves to enhance the overall taste and presentation. It's a popular and delicious option in Thai cuisine for those who enjoy the combination of heat and seafood.
3 of a kind. Mathias, Viktoria and Leonhard. We are three Siblings with a heart and love for wine, the dedication to nature and it‘s power and finally honest craftsmanship which brings pure and genuine wine into the bottle. We are making independent wines and sparkling wine in the Austrian Eastern region called Weinviertel. The past years we tried to gain as much experience and knowledge as possible outside Weinviertel, outside Austria. It has always been wineries that are fully committed to...
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