Grilled Sole with Lemon

Like most flatfish, lemon sole (Microstomus kitt) has a rather unusual look: a right-eyed fish with a small head and mouth, and smooth, slimy skin with a pearlescent shine. They are usually shades of reddish brown, with a tinge of pink and orange, pink and green flecks and a white underside. The lemon sole has an orange patch behind its pectoral fin. The fish is widely found throughout the British Isles and northern Europe, feeding on marine worms, prawns, crabs and shellfish. This demersal species prefers a mixed seabed, with small stones and sand. They tend to keep to coastal areas and live at depths of 20-220m. Lemon sole travel to shallower waters to spawn during spring and migrate further out as they mature. The larvae start out similar to those of round fish, but eventually develop their flatfish traits. The breeding season is from April to August and fully grown lemon sole, at four to five years, reach up to a maximum of 60cm in length. Fish

Pairs With: Domaine Chatelain Pouilly-Fume Les Chailloux Silex 750ml, Clos Fornelli Vin de Corse La Robe d’Ange Rouge 2022 750ml

Pairs With: Sea Bass, Grilled Sole with Lemon, Grilled Lobster

Clos Fornelli is located on the eastern side of Corsica, on Tyrrhenian Sea, and not too far from mainland Italy. This setting is above the Alérian Plains, a somewhat flat and rolling set of hills named after the small coastal town of Aléria, an important Roman naval base for centuries now home to only a couple thousand inhabitants. Vineyard land on the Alérian Plain falls into AOP Corse, a broad reaching appellation without distinction.

Pairs With: Grilled Branzino, Grilled Sole with Lemon

Suggest a food or wine

logo

You Must Be 21 to Enter.

Please verify your age

- -

By entering this website you agree to GABA APP's Terms and Conditions and Privacy and Cookie Notice