Cannelloni with Spinach & Ricotta

Cylindrical type of lasagna generally served baked with a filling and covered by a sauce in Italian cuisine.[1] Popular stuffings include spinach and ricotta or minced beef. The shells are then typically covered with tomato sauce.

If your cannelloni is topped with tomato sauce, the acidity and cherry notes in Chianti work well.

Pairs With: Tenuta di Renieri Chianti Classico Gran Selezione DOCG 2019 750ml

Pairs With: Cannelloni with Spinach & Ricotta

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