Description

This wine was born in the Montargil mountain range, Alto Alentejo region, at Herdade da Anta de Cima, owned by the Tenreiro family, in a temperate climate, with an average annual rainfall of 650mm, and on clay, Mediterranean soils. In Anta de Cima, the last vines were dug up in the 50s of the last century and, as a testimony, the old carving cellar still stands the test of time. In 2010, the vineyard revived and in 2012 the first argilla wines , white and red, were produced .