Located in an area with a strong wine vocation, Casa Vinicola Barbero was born in 1866 from the will of Michele who decided to undertake the production of wine with local grapes: Dolcetto, Barbera and Nebbiolo. Two generations followed in his footsteps, up to Piero and his son Enrico who took up the challenge of moving the company forward towards new goals, while respecting the traditional production techniques handed down in the family.

100% Nebbiolo./ ABV 13.5%