Additional information
| Weight | 2 lbs |
|---|---|
| Dimensions | 18 × 18 × 18 in |
$13.95
Grapes have been destemmed and lightly pressed. After a few hours of skin contact the wine is pressed and racked into stainless steel for gradual and cool temperature fermentation. It is the left in vat to age on the fine lees and bottled at the end of winter.
Out of stock
| Weight | 2 lbs |
|---|---|
| Dimensions | 18 × 18 × 18 in |
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