This wine is made exclusively from the Pinot Noir grape.The grapevines are situated between Buxy and Saint Gengoux le National and are generally grown midway up the hillside. The soil is very shallow and ventilated. The heavily pebbled earth is ideal for the Pinot Noir.These grapes are grown from calcareous soil with high limestone content on the Côte Chalonnaise. The slopes are gentle and face towards the east and southeast.

Pairs With: Charolais Filet, Burgundy Fondue