Additional information
| Weight | 2 lbs |
|---|---|
| Dimensions | 18 × 18 × 18 in |
| Winemaking | The Fruit: Harvested at night and pressed in the cool of the morning The Juice: A long, cool, carefully controlled fermentation ensures the retention of fresh esters and thiols that drive the delicious aromas of this wine The Wine: Partial malolactic fermentation softens the high natural acidity and layers of complexity. |
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