Ruffino Il Ducale Toscana 750ml

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$19.19

Color: Ruby red
Aroma: The bouquet is very intense and pleasantly complex, with notes of cassis, cherry jam, plum, and vanilla. Syrah offers pleasant spicy notes, while the Sangiovese brings red and black fruit and herbs, and the Merlot adds its characteristic roundness.
Tasting profile: A modern Tuscan wine born from Ruffi no’s century-old winemaking tradition, our 2016 Il Ducale is a well-balanced, full-bodied, harmonious wine with a pleasant freshness. The first notes are bright and fruity with round, elegant tannins. The finish is long and satisfying with refined notes of ripe fruit, black pepper, and vanilla
Varietal: Sangiovese, Merlot, Syrah, and small amounts of Alicante and Petit Verdot
ABV:13.5%

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Additional information

Weight	3 lbs
Vineyards	Grape sourcing: Ruffi no’s La Solatia estate in Monteriggioni, Siena, and Poggio Casciano, Florence Soils: Abundant galestro rock and a moderate amount of clay Altitude: 820–1,100 feet above sea level Growing system: Cordon trained Vine density: 6,000–10,000 per acre
Vinificayion	Harvest: The 2016 harvest began at the end of August for the Merlot and continued until the first week of October for the Sangiovese and Syrah. Fermentation: The wine was fermented in stainless-steel vats at 82°F for 8–10 days. Maceration on the skins continued for another 7 days. Aging: After completing malolactic fermentation, the wine was aged for about 12 months. Alcohol content: 13.5% by volume

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