Vinous 90 points – (roughly 50% pinot noir, 30% chardonnay and 20% pinot meunier; Lot 14009913): Light gold. Musky orchard fruits and dried fig on the mineral-accented nose. Fleshy and broad on the palate, offering smoky pear and nectarine flavors and a hint of honey. Finishes on a gently spicy note, with very good cling and a touch of bitter lemon pith. Things have definitely begun to turn around for this bottling, which had been lagging behind the winery’s vintage offerings for some time. (Dec 2013) Wine Spectator 91 points – A smoky note of roasted nut is subtly woven with the baked apple, lemon meringue and fennel seed flavors in this vibrant Champagne, with a refined, creamy mousse. Drink now through 2020. -AN (Nov 15 2014) Wine Enthusiast 90 points – One of the most familiar of Champagnes, the Yellow Label is finely made-a fruity while structured wine. It has both fresh and fragrant fruit as well as richness, a soft, creamy texture and bright acidity. There is no sense in bottle aging here-drink this wine because of its crispness. (Dec 2013) Wine Spectator: Tightly knit, focused by robust acidity and a streak of minerality, this offers subtle notes of white peach, anise, biscuit and kumquat. The refined finish echoes a smoky note. Drink now through 2022.