Zenato Pinot Grigio 750ml

Pickup in-store and get 8% off (not applicable to sale items). Delivery ($60min) within 2 miles of store. Shipping prices are subject to change based on actual cost. We will contact for approval before shipping. we cannot ship to AL, AK, AR, DE, HI, IL, IA, KY, MD ME, MI, MS, MT, NM, ND, OK, PA, SD, TN, TX, UT, VA, WI


$12.15

This wine is a perfect introduction to the variety. Delicately scented and soft on the palate, it offers classic citrus and floral notes in a balanced elegant style.
Pale yellow in color with greenish highlights. A wine to be enjoyed while it is young and shows the freshest fruit. Refreshing and soft with a smooth, dry finish. Very balanced and harmonious. Recommended with lightly grilled preparations, hearty soups and risotto dishes.

Out of stock

SKU: 7-27325 Categories: , , Tags: , , ,

Description

The Zenato winery possesses a strong link to the richness of its local history and culture, and continues to develop this connection today. The estate is based in a territory that surrounds Lake Garda, with an extraordinary microclimate that allows for an optimal growing season. Cherishing a ‘frank and simple’ approach to life, Zenato is committed to producing affordable wine of exceptional quality. With a passion for the land and a dedication to vigorous research, innovation and quality improvement, Sergio Zenato strived to eclipse past results. He crafted wines that are known for their quality and consistency.

Additional information

Weight 2 lbs
Vineyard and Production:

Soil Composition: Clay-Loam
Training method: Double-Guyot and Spur-pruned Cordon
Elevation: 330-495 feet
Vines/acre: 1,600
Yield/acre: 3.6 tons
Exposure: Southeastern / Southern
Harvest time: September

Winemakeing and Aging:

Varietal Composition: 100% Pinot Grigio
Fermentation container: Stainless steel tanks
Length of alcoholic fermentation: 20 days
Fermentation temperature: 61-64 °F
Maceration technique: Cold Soak Maceration
Length of maceration: 1 days

Analytical Data:

Alcohol: 12.8 %
pH level: 3.2
Residual sugar: 5.9 g/L
Acidity: 6.1 g/L
Dry extract: 25.0 g/L

Food Pairing:

A great choice for any occasion, but it is ideal with hors d’oeuvres, vegetable soups, fresh garden salads, and grilled sole.

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