Frei Brothers Cabernet 750ml
The grapes for our Cabernet Sauvignon were gently destemmed, but not crushed, leaving a significant portion of whole berries for fermentation. A full eight to ten days of contact between the grapes and the skins allowed us to extract intense color and flavor before fermentation. After primary fermentation, the wine completed malolactic fermentation to soften the acid structure and add complexity.
Appellation: Alexander Valley
Varietal Content:Cabernet Sauvignon, Petite Sirah, Merlot
1 in stock
2014 Cabernet Sauvignon, Alexander Valley