Lobster Mac and Cheese

This lobster mac and cheese is ultra creamy macaroni with two types of cheese and plenty of chunks of lobster meat, all baked together to golden brown perfection. A rich and decadent main course or side dish that’s sure to get rave reviews! Dinneratthezoo

Carpaccio of Saint-Jacques

This sea scallop carpaccio is a simple and festive starter that combines sea scallops with lime and pepper timut. Carpaccio is the best way to discover the melting texture and subtle scent of sea scallops. An cheap Christmas starter, very quick to make and easy to present. Peugeot Saveurshttps://gabaapp.com/wp-login.php?action=logout&_wpnonce=fd0e111ada

Scallop Carpaccio

Carpaccio is a dish of meat or fish thinly sliced or pounded thin, and served raw, typically as an appetizer. Scallop carpaccio is a marvellous melt-in-the-mouth slivers of a whiter than white mollusc, drizzled with French olive oil and lemon juice, scattered with spring onion and poppyseed. Thepassionatecook

Oyster Gratin

Gratin is culinary technique in which an ingredient is topped with a browned crust, often using breadcrumbs, grated cheese, egg or butter. Wikipedia