A deep-fried chicken wings coated in a spicy sauce and served with blue cheese dressing.

In the United Kingdom, a korma as served in curry houses is a mildly spiced dish with a thick sauce. It often features almonds, cashews or other nuts, and coconut or coconut milk. – Wikipedia

Chicken and waffles is an American dish combiningchicken with waffles. It is part of a variety of culinary traditions, including soul food and Pennsylvania Dutch cuisine, and is served in certain specialty restaurants in the United States. – Wikipedia

Cacciatore means “hunter” in Italian. In cuisine, alla cacciatora refers to a meal prepared “hunter-style” with onions, herbs, usually tomatoes, often bell peppers, and sometimes wine. Cacciatore is popularly made with braised chicken or rabbit. – Wikipedia

Chicken curry is a dish originating from the Indian subcontinent, common delicacy in the cuisine of the Indian subcontinent, cuisine of Southeast Asia, as well as in the cuisine of the Caribbean (where it is usually referred to as curry chicken). A typical curry from the Indian subcontinent consists of chicken stewed in an onion– and tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on. Outside South Asia, chicken curry is often made with a pre-made spice mixture known as curry powder. – Wikipedia