Seafood Gratin

Pairs With: Sandeman Porto Tawny 20 Years Old 750ml

Region: Douro Color: Amber gold ABV: 20% Temperature:  12º Min & 16º Max Acidity: 5 g/L(tartaric acid) Sugar: 115 g/L pH: 3,55

Pairs With: Crème Brûlée, Foie-gras, Seafood Gratin

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