Pulled Pork

Pulled pork is a method of cooking pork where what would otherwise be a tough cut of meat is cooked slowly at low temperatures, allowing the meat to become tender enough so that it can be "pulled", or easily broken into individual pieces. Pulled pork is found around the world in a variety of forms. - Wikipedia

Pairs With: Private: Cline Ancient Vines Zinfandel 2016 750ml, Michael Pozzan Annabella Red Blend 750ml, The Little Penguin Merlot

Wine Type: Red WineVarietal: ZinfandelAppellation: Contra Costa CountyAcid: .60g/100mlpH: 3.73Alcohol %: 15.0

Pairs With: Pulled Pork, Chicken Mole

Varietal: Red BlendAppellation: CaliforniaAging: 12 months in French oakAlcohol %14.5Vineyard Notes: 33% Napa, 67% CaliforniaWinemaker Notes: 66% Cabernet Sauvignon, 30% Zinfandel, 4% TempranilloFood Pairing Notes: Enjoy this richly flavored wine with pulled pork served with cornbread and your favorite spicy BBQ sauce

Pairs With: Pulled Pork

Pairs With: Pulled Pork

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