Octopus

Octopus meat is uniquely textured — smooth, but with a firm-to-chewy “bite.” The animal's diet of high-quality shellfish gives it a mild, sweet flavor. The edible skin is purplish-black and covers milky white meat. - Seafood Source

Pairs With: Intercept Chardonnay 750ml

When making Intercept Chardonnay we target bright acidity with a rich mid-palate created by the extended sur lie aging. Made from a single vineyard, our Chardonnay was brought in in the early morning hours and gently pressed. The juice fermented in barrels (a blend of French and Eastern European, 25% new) and stainless steel. The wine underwent malolactic fermentation and aged sur lie for 6 months.

Pairs With: Herb Roasted Chicken, Octopus

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