Fried Cod

Pairs With: Kir-Yianni Assyrtiiko 750ml

Volatile acidity: 0.32 g/lit pH: 3.00 Titratable acidity: 6.4 g/lit Residual sugar: 1.4 g/lit Phenolic index: n/a Color intensity: n/a Free/Total sulfites: 8/35

Pairs With: Pasta in White Sauce, Fried Cod, Stuffed Squid

Suggest a food or wine


You Must Be 21 to Enter.

Please verify your age

- -

By entering this website you agree to GABA APP's Terms and Conditions and Privacy and Cookie Notice