Beef Tenderloin with Rosemary

A beef tenderloin, known as an eye fillet in New Zealand and Australia, fillet in South Africa and the UK, filet in France and Germany, is cut from the loin of beef.

Pairs With: Beringer Founders Estate Merlot

Beringer Founders Estate Merlot

Beef Tenderloin with Rosemary


Pairs With: Beef Tenderloin with Rosemary, Pasta Bolognese, Aged Gouda

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