A melody of black currants and red cherries rises above a backdrop of leather and toast. On the palate, you'll taste juicy, dark berry fruit along with a trickle of sweet spice and savory plums. Serve with grilled rib eye, portabella mushrooms and hearty meat dishes.

Pairs With: Rib Eye Steak, Portabella Mushrooms

Rib Eye Steak

The rib eye or ribeye is a beef steak from the rib section. The rib section of beef spans from ribs six through twelve. Ribeye steaks are mostly composed of the longissimus dorsi muscle but also contain the complexus and spinalis muscles.- Wikipedia

Pairs With: Sledgehammer Forged Red 750ml, 90 + Cellars Cabernet Sauvignon 750ml, Line 39 Petite Sirah 750ml

Portabella Mushrooms

A large dark brown mushroom, which is simply a fully mature Cremini. Portabellas are 3-7 days older than Crimini mushrooms when harvested. The nameportabella was popularized in the 1980s to sell a then unglamorous mushroom. - Genius Kitchen 

Pairs With: 90 + Cellars Cabernet Sauvignon 750ml

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